23 Jun '18, 12pm

MasterChef Asia’s Woo Wai Leong & his Ibid https://t.co/cuosz7ziMD

If you’ve ever watched Masterchef Asia, the name ‘Woo Wai Leong’ will not be an unfamiliar one. The winner of the inaugural season has taken slightly over two years to open his first restaurant – Ibid , at North Canal Road. Driven by what he calls “Nanyang” cuisine, the restaurant serves dishes that are a blend of East-West cooking techniques with inspiration drawn from experiences of food that Chef Wai Leong had growing up. Ibid offers four courses at S$78++, six at S$88++ and eight at S$118++. Spring Onion Shao Bing Starting with one of the two complimentary starters, I was duly impressed with the thought and effort that went into the Spring Onion Shao Bing with yeasted butter and laksa leaf oil. Stuffed with a mixture of mozzarella cheese, spring onions, black pepper and sesame oil, the chewy interior contrasted very nicely with the muffin-like exterior. Paired with the...

Full article: https://www.superadrianme.com/food-and-beverage/masterche...

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