01 Jun '12, 2am

By @Misstamchiak Antoinette (Mandarin Gallery) #sgfood

Antoinette is the brain child of Singapore’s renowned pâtissier – Chef Pang’s independent venture, after leaving the Les Amis Group. Drawing inspiration from the last queen of France, Marie Antoinette’s extravagant tastes, this 26-seater salon de thé is definitely one of the best place to enjoy your high tea. The restaurant has a contemporary Victorian styled décor with dusty pastel-colored palate, European furniture and of course, intricately made-and-molded sweets and pastries. Choosing cakes to eat is different because there are more than 18 different cakes, 12 different flavors of macaroons, traditional French pastries and breads and 24 blends of teas. Savory items are also served, but in main-course menu. I have been here many times, but between the place was very small, dim and full house, I didn't dare to take any photos. But because we went on a day when the restau...

Full article: http://www.misstamchiak.com/2012/06/antoinette-mandarin-g...

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New Post * : Antoinette (Mandarin Gallery)

misstamchiak.com 01 Jun '12, 12am

Antoinette is the brain child of Singapore’s renowned pâtissier – Chef Pang’s independent venture, after leaving the Les A...

@norrahss @ahbracadeborah @lookoon @kllylmrck I...

hungrygowhere.com 31 May '12, 5am

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sgfoodonfoot.com 01 Jun '12, 8am

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New post : Fullhouse Cafe (Rendezvous Gallery)

New post : Fullhouse Cafe (Rendezvous Gallery)

misstamchiak.com 31 May '12, 12am

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sgfoodonfoot.com 01 Jun '12, 2am

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By @dashtaz - Gu Ma Jia (姑妈家) @ Sennett Estate

sgfoodonfoot.com 01 Jun '12, 12am

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robbreport.com 02 Jun '12, 5pm

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straitstimes.com 01 Jun '12, 5am

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new post * : Capricci Italian Restaurant

new post * : Capricci Italian Restaurant

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makansutra.com 01 Jun '12, 10am

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