10 May '12, 3pm

Miss Tam Chiak | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Peony Jade (Keppel Bay)

I think Chef Ryan does an excellent job in retaining the flavour of street food in his recreations. Peony Jade @ Clarke Quay has other dishes such as Braised Roast Pork with Marinated Bamboo Shoot and Lotus Root, Deep Fried Crispy Shrimp accompanied with Sweet and Sour Sauce, Steamed Chicken with Spring Onion and Ginger etc.

Full article: http://www.misstamchiak.com/2012/05/peony-jade-keppel-bay...

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