17 Apr '12, 4am

Ternyata Malaysia bukan hanya suka mengklaim budaya Indonesia, SIngapore Chili Crab jg diklaim #barutau

I met with the lovely Madam Cher Yam Tian recently following the controversial claims made by the Malaysian Tourism Minister. I wanted to meet the lady who invented the Chilli Crabs way back in the 1950's. At the time, she and her husband were living in an Attap House along Upper East Coast Road. Those were the days before there was the ECP and so East Coast Road was really East "COAST" road. Her husband, Mr Lim, who used to be a policeman (yes he wore shorts then), would catch crabs from the beach and bring them home for dinner. Being Teochew, they would simply steam their crabs and eat them plain. But one day Constable Lim asked his wife if she could do something a little different. That was when she stir fried the crabs in tomato sauce. Mr Lim thought the taste was good except that it was a little too sweet and suggested she add some chilli into the sauce as well. This ...

Full article: http://ieatishootipost.sg/2009/10/roland-restaurant-histo...

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