12 Jan '12, 3am

By @Misstamchiak | Bountiful Harvest Feast at Xin Cuisine, Holiday Inn Atrium Singapore

By @Misstamchiak | Bountiful Harvest Feast at Xin Cuisine, Holiday Inn Atrium Singapore

It was said that Yu Sheng (Prosperity Toss, also known as lo hei in cantonese) originated from the fisherman of Guangzhou feast on their catches on the 7th day of the Chinese New Year. It was then improvised by local chef Than Mui Kai as a symbol of prosperity and good health amongst the Chinese. However, when my Guangzhou relatives visited us last year, they have never seen nor tried Yu Sheng before! They were afraid to eat raw fishes but they certainly like the idea of coming together and lo hei.

Full article: http://www.misstamchiak.com/2012/01/bountiful-harvest-fea...

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