16 Oct '11, 2pm

ありがとうございます。咖喱角とも違いますねえ。さださんの代わりに?!食べてきます! @MamikoSada: 見たらますます食べたい @Manjii902: それはなんですか @MamikoSada: CurryPuff 食べそびれた

ありがとうございます。咖喱角とも違いますねえ。さださんの代わりに?!食べてきます! @MamikoSada: 見たらますます食べたい @Manjii902: それはなんですか @MamikoSada: CurryPuff 食べそびれた

This is yet another one of those copycat hawker stories, a phenomenon which I am sure you are familiar with in our country. Just think of Rotiboy, Doughnuts and Bee Cheng Hiang and you know what I mean. It seems to me that we Singaporeans are much better at copying others than coming up with original stuff. Just look at home renovation designs for instance. You know, at one time it looked like every newly wed couple's master bedroom has that obligatory photo hanging above the bedhead. I think the phenomenon boils down to two very strong character traits of the Singaporean. The first is that we tend to be very Kiasu (scared of losing out) and the 2nd being that we are a conformistic society. So, being Kiasu, it is much easier to copy an idea that works rather than take the risk with something new. And being a nation of conformists, we, like a shoal of sardines or a flock of...

Full article: http://ieatishootipost.sg/2008/12/1a-crispy-curry-puff-or...

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