28 Aug '11, 3am

[Blog] New Zealand Natural Cafe at NEX

[Blog] New Zealand Natural Cafe at NEX

Chef Roland is the Executive Chef at Shangri-la Singapore and at other renowned 5-star hotels. Friend of the boss of New Zealand Natural Cafe, he personally crafted, planned and designed the menu, bringing 5-star quality food at affordable price. Roland trains and supervises the chef and kitchen staff at New Zealand Natural Cafe to ensure the quality is delivered.

Full article: http://claudia.sg/2011/08/new-zealand-natural-cafe-at-nex/

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