Gattopardo is located at Fort Canning Hotel, a rather swanky looking hotel that sits at the top of, where else but Fort Canning Park? Probably not the most central place to get to if you don't drive and even if you do, road signs are misleading. There are a couple of carparks around Fort Canning but please do park at the hotel's basement carpark to save on the hassle. The restaurant itself looks rather inviting with its simplistic layout and dim lighting. There is even a seafood counter where you get to take a look at the day's seafood, all laid out on mountains of ice behind acrylic covers (sashimi anyone?), very much like a Japanese restaurant. As there were quite a number of us, we managed to snag the private room, which can comfortably seat 10.
Full article: http://www.timelessfacade.com/2011/08/gattopardo.html