24 Mar '17, 9am

She worked in the kitchen of Crowne Plaza for 6 mos, then landed jobs in, among others, Mandalay Bay in Las Vegas.

She worked in the kitchen of Crowne Plaza for 6 mos, then landed jobs in, among others, Mandalay Bay in Las Vegas.

Donita Rose. Photo by Eloisa Lopez Underneath the bubbly personality that Donita Rose exudes is a woman who knows what she wants and is determined to get it. The actress and TV host realized belatedly that food was her passion. This was triggered several years ago when she witnessed a friend’s “hell week” in culinary school. Instead of being put off, she was entranced. “One of my closest friends was taking a course at the Academy for International Culinary Arts in Pasig, and she invited me to be a guest in the restaurant simulation,” Donita told Inquirer Lifestyle in an exclusive interview. “When I saw the kitchen, my heart leapt.” She recalled feeling the same way while watching “Ratatouille,” the animated movie of a rat whose dream was to become a chef. “My then husband looked at me and said, ‘My God, that is so you.'” The couple has since divorced and now Donita and the...

Full article: http://lifestyle.inquirer.net/258125/durian-coconut-chick...

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Durian coconut chicken curry? Donita Rose gets her second wind–in the kitchen https://t.co/h6zEb93f6o

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LOL

LOL

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On March 23, Straits Times shook the YouTube scene in Singapore by uploading a 20 second video of commuters taking a train...