29 Jun '16, 4pm

@LeilasINQ https://t.co/ctjIPZHhMo

@LeilasINQ https://t.co/ctjIPZHhMo

DAVAO’S famous durian will provide the sweet ending to President-elect Rodrigo Duterte’s inauguration and meeting with the diplomatic corps. But the fruit would be featured in tartlets, not in its unadulterated pungent form. ADVERTISEMENT The menu for today’s historic ceremonies will feature food that showcases the rich Filipino culinary heritage, according to a Palace statement. The menu’s shortness also reflects the incoming administration’s simplicity, it said. The menu offers lumpiang ubod (coconut pith spring roll), pandesal (bun) with kesong puti (goat cheese), and Vigan longganisa (native sausage) grilled on the spot, monggo (mung bean) soup with smoked fish and alugbati (malabar spinach) in demitasse cups, fried saba (Cardava banana) slices; and durian tartlet. The guests may wash these all down with pine-mango cooler or dalandan (native orange) juice. Via Mare, a ...

Full article: http://newsinfo.inquirer.net/793230/davaos-durian-sweeten...

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