18 Sep '17, 9am

Dali!. bisita na ta diri.

Dali!. bisita na ta diri.

DAVAO City-born enterprise Apo ni Lola has proven once again that there is more to processed durian than just candies and tarts. Some might have been thinking that aside from being sold fresh, durian can only be offered in candy form or tart. However, this famous durian by-products producer has continued to emphasize that there is no limit to innovation. Arnel Raakin, the man behind the company’s increasing number of products, has introduced another sumptuous baked delicacy that will surely delight its customers, especially the durian lovers. Just recently, Apo ni Lola introduced its own version of Otap, a popular pasalubong treat from Cebu. Their take on this oval-shaped, thin pastry has a twist, though; from its smell to how it tastes, one can immediately sense the flavorful durian. The company’s operations manager, Imee Marie Añabesa-Acopiado, said the clamor for durian...

Full article: http://www.sunstar.com.ph/davao/lifestyle/2017/09/18/enjo...

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